10oz Sirloin Steak cooked to perfection and drizzled with our homemade Red Wine Demi.
New York AAA Strip loin ...........
10oz Grilled Strip loin, topped with Blue Cheese and drizzled with our Green Peppercorn Demi.
Pork Tenderloin Medallions...........
Pork Tenderloin cooked to perfection and drizzled with our Brady Dijon Demi.
Pan Seared Provimi .........
Calves Liver with Roasted Shallots, Sauteed field Mushrooms and drizzled with our
Sherry Wine Sauce.
Grilled Cajun Bassa ...........
Topped with our Spicy Creole sauce.
Herb Crusted Pacific Snapper..........
Topped with Lemon and Artichoke sauce.
Baked Rainbow Trout .........
Topped with fresh steamed Spinach and Lemon Butter
Atlanic Salmon in Puff Pastry..........
Baked with Capers, Asparagus, Spinach & Goat Cheese and Drizzled with a
Lemon Dill Cream Sauce.
Stuffed Breast of Chicken.......
Stuffed with Sundried Tomatoes, Spinach, Goat Cheese & Drizzled with our homemade
Garlic Cream Sauce.
All dinner features are accompanied by Fresh Seasonal Vegetables and
choice of mini roasted potatoes, garlic mashed potatoes or brown rice.
as well as a feature dish of the night
5 Homemade Soups
POTATO LEEK & STILTON
CREAM OF MUSHROOM
HEARTY BEEF VEGETABLE
sm $5.75 - lg$7.75 - jar $17
Veggie Rolls - Fresh Marinated Vegetables delicatley wrapped in rice paper, drizzled with our homemade sesame soya glaze. $10
Thai Pork Rolls - wrapped in rice paper with cilantro and our spicy peanut sauce. $11
Phyllo baked Brie - brie cheese wrapped in light phyllo served with herbed bread and topped with poached pears and a sweet black berry preserve. $14
Bruschetta - Homemade Bruschetta mix with roma tomatoes, fresh herbs and topped with fresh parm. $ 11 - add feta for $2.25
House or Caesar Salad - sm $7.50 - Lg $9.50
Greek Salad - sm $8.00 - Lg $10.00
We have an Extensive Wine list
6oz or 9oz glass - 1/2 liter or bottle.
CRAFT BEER ON TAP
BOTTLED BEER AND CIDER :
domestic, import BEER
4.GEORGIAN BAY GIN SMASH
7. FLYING MONKEYS RASPBERRY
Spirits, Cocktails and Specialty Coffees
Chicken Mango Salad - Grilled Jerk chicken, fresh mangos, over mixed greens, with roasted pine nuts, red peppers and cucumbers drizzled with a homemade citrus ginger dressing.
Chicken Club Caesar Salad - Sauteed Cajun breast of chicken, bacon and roasted diced tomatoes over caesar salad with toasted tortilla strips. $14
Grilled Salmon Salad - grilled Salmon over a bed of spinach with marenated tomatoes, roasted peppers, capers & drizzled with our homemade creamy garlic dressing. $14
Tuna Melt - Tuna, Mozza & Jack Cheese, Toasted & Served on baked rye over mixed greens with tomatoes, and onions drizzled with ranch. $13.50
Seafood Linguini - Scallops, Large Tiger Shrimp, Calarami and Mussles with Capers, Roma Tomatoes & tossed in a White Wine garlic Sauce. $26
Mushroom Ravioi - Ricotta stuffed Ravioli, with sauteed Portobello and White Mushrooms with
Creamy Alfredo & Fresh Parm. $18
Grilled Breast of Chicken Angel Hair Pasta -
Grilled chicken, with Roasted Red Peppers, and Onions, in a White Wine Tomato Sauce & topped with Feta Cheese. $21
All Pastas Served with Crostini